Kitchen Manager

Baton Rouge in Louisiana (United States)

Publish date: July 18, 2017 14:19

Price: Check with seller

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Description

Southern Pride BBQ Co. is seeking a Kitchen Manager with 2 years previous Kitchen Manager experience. Must be able to work in a fast -paced environment with reliable transportation. The ideal candidate will be able to manage the overall operations for the Back of House including but not limited to hiring, scheduling, training, ordering, inventory and managing food cost. In addition Kitchen Manager must ensure that the companies standards are upheld, food and sanitation standards are to health department requirements. Competitive compensation.

Requirements:

Must be able to lead BOH team, resolve conflict and rally team during heavy shifts

Ability to manage food costs, pricing and scheduling

Communicate effectively with the team and General Manager

Ability to resolve order discrepancy

Job Type: Full-time

Job Location:

Central, LA
Required experience:

Kitchen Management: 1 year
Application Questions


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Tina Walker

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